Four steps to better food safety (and better food processing profits)

Food recalls are up dramatically, with a four-fold increase in just the last few years. This situation not only threatens public health, it also undermines the financial health of affected corporations. The average food recall in the U.S. costs food processors $10 million in direct costs, while long-term financial impacts can be even greater, due […]

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Do Better Bathrooms Boost Productivity?

Most of the office design trends that get attention are, well … trendy. Open offices. “Desktopian” visions of height-variable workstations, treadmill desks, or no desks at all. Dedicated collaboration spaces and structures. And supposedly more natural approaches like “biophilic” design. Many, if not most, of these office trends of late tilt toward attracting and retaining […]

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Washing hands

Podcast: World Hand Hygiene Day

SCA is proud to share new research looking at the prevalence of bacteria found within patient surroundings. This recent study sponsored by Vinnova, the Swedish government looked at ways to decrease health care-associated infections. In this podcast we spoke with Brigitta Bergstrom, a microbiologist involved in the Vinnova project, and Carolyn Berland, a senior scientist […]

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